Relation Between Tea and Fluorosis - Bibliometric Analysis
Author(s): Pulala Raghuveer Yadav, Mitta Raghavendra, Mallikarjuna C
Abstract - The study involved the analysis of best-cited articles published in the background of the relationship between Tea and Fluorosis. The articles published from the year January 1967 to August 2020 in the context of the relationship between tea and fluorosis were retrieved using the Scopus database. The 15 best-cited articles information concerning author names, institutional affiliation, country of origin, source title, and year of printing were analyzed. The average citations of the 15 best-cited articles were 35. The top three journals are Food and Chemical Toxicology (n=2), Journal of Fluorine Chemistry (n=2) and Fluoride (n=2). The recurrent first author and affiliation was Cao, J from the Central South University of China. The articles are of a major number of epidemiological studies. Most of the articles originated from China (n=10). The study provides the trend of research on the relationship between tea and fluorosis.
Keywords - Bibliometric analysis, Citations, Tea, Fluoride, Scopus.
DOI URL: https://doi.org/10.26761/ijrls.9.3.2023.1691
Cite This Article As: Yadav, P.R., Raghavendra, M. & Mallikarjuna C (2023) Relation Between Tea and Fluorosis - Bibliometric Analysis. International Journal of Research in Library Science (IJRLS), 9(3) 139-144. www.ijrls.in
Copyright © 2023 Author(s) retains the copyright of this article. This article is published under the terms of the Creative Commons Attribution License 4.0.
Paper ID: IJRLS-1691 Page: 139-144 Publication Date: 25 August 2023